How to Use 2 Forks as Pastry Cutter
This part is in turn connected to a handle with a plastic or wooden end. First put everything you need to blend in your mixing bowl and then grip the handle press it down in your butter or fat chunks and twist the cutter in a half turn. 3 Best Pastry Cutters And Substitutes For The Tool Skillshare Blog Mix the shortening with your fingers so that each piece gets coated with dry ingredients. . Then youll add the butter and the flour to the food processor. The fork you are using should be dry and clean. Grate your cold fats over your bowl of flour to help them break down and incorporate more easily and then use a mixing spoon or two forks to finish the dough blending. In a large bowl combine flour sugar baking powder and salt. The forks are used to press down on the flour and butter with the intention of mashing it up without melting the fat from the friction. Remove the butter from the freezer and sprinkle on top of the dry...